Which dietary and activity modifications are beneficial for pregnant women with HIV infection?

Updated: Apr 02, 2019
  • Author: Ashley T Peterson, MD; Chief Editor: Ronald M Ramus, MD  more...
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During pregnancy, a healthy, well-balanced diet is recommended, and this recommendation is not altered by HIV. Certain foods need to be limited and avoided during all pregnancies. Alcohol should be avoided. Generally, eating fish low in mercury content is recommended. Caffeine must also be limited, as well as foods high in nitrites and soft cheeses. Current available evidence suggests that vitamin A supplementation during pregnancy (not to exceed 10,000 IU in the first trimester) improves birth weight. [38] Light exercise is recommended in pregnancy, and this recommendation is not altered by HIV infection. Walking and swimming are excellent programs during pregnancy. Women should discuss their exercise routine with their physician.

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